Love Potatoes Potato Council

supporting the British potato industry

Search this site
Potato Council

The Potato » Potato Nutrition » Magnesium EmailPrint

Potato Nutrition

Potato Nutrition Table

These values represent an average 175g serving of boiled new potatoes in their skins. 

Pick up a potato and you're holding an amazingly nutrient dense food! Calories in potatoes are low, they're naturally fat-free, bursting with vitamins and minerals, contain absolutely no cholesterol and when served with their skins are a great source of fibre.

Independent nutritionists and dietary researchers recommend potatoes as the perfect base for a balanced diet. Because potatoes are packed full of nutrients for your brain and body, they can make you look, feel and even think great!

Potato Nutrition Facts click below to find out what vitamins and nutrition you get from a potato:

  • Vitamin C
  • Vitamin B
  • Vitamin B6
  • Folate (Folic Acid)
  • No cholesterol
  • Potassium
  • Magnesium
  • Fibre
  • Carbohydrate
  • Copper + Zinc
  • Low in fat
  • Low in calories
  • Magnesium

Magnesium helps your body to use energy and your muscles to function effectively.  (source www.bbc.co.uk)

  • Potato Varieties
  • Potato Nutrition
  • Balance of Good Health
  • Growing Potatoes
  • History of Potatoes
  • FAQ
  • Home
  • The Potato
  • Recipes
  • Children
  • About Us
  • Contact
  • Year of the Potato
  • Press

 
 
design allies | build GPMD

Potato Council Ltd. Registered in England & Wales No 6410734
A wholly owned subsidary of the Agricultural & Horticulture Development Board
Registered office 4300 Nash Court John Smith Drive Oxford Business Park South Oxford OX4 2RT