Potato Council
supporting the British potato industry
Nicola
Firm cooked texture. Long oval shape, yellow skin, light yellow flesh.
Nicola potatoes are excellent for:
Nicola potatoes are perfect for these recipes:
waxy potatoes: translucent, moist feel.
Stay firm and make great salad potatoes.
floury potatoes: brighter, drier feel.
Best for fluffy potatoes or mash.
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
British Potato Varieties
These are just some potato varieties grown in Britain: